specification of toffee machine:
Model |
SGDQ150 |
SGDQ300 |
SGDQ450 |
SGDQ600 |
Capacity |
150kg/h |
300kg/h |
450kg/h |
600kg/h |
Candy Weight |
as per the candy size |
Depositing Speed |
45 ~55n/min |
45 ~55n/min |
45 ~55n/min |
45 ~55n/min |
Working Condition |
Temperature:20~25℃;
Humidity:55%
|
Total power |
35Kw/380V |
40Kw/380V |
45Kw/380V |
50Kw/380V |
Total Length |
18m |
18m |
18m |
18m |
Gross Weight |
3000kg |
4500kg |
5000kg |
6000kg |
Deposit jelly candy machine
For production of deposited jelly candy, gummy bear, jelly bean etc
Production flowchart →
Gelatin melting→ Sugar & glucose boiling→ Add melt gelatin into cooled syrup mass
→ Storage→ Add flavor, color and citric acid→ Depositing→ Cooling→ Demoulding→ Conveying→ drying→ packing→ Final product
Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius and store in the storage tank. Gelatin melted with water to be liquid.
Step 5
Put jelly candies onto trays, keep each candy separately to avoid sticking together and send to drying room. Drying room should install Air conditioner/heater and dehumidifier to keep suitable temp.and humidity. After drying, jelly candies can be transferred for packaging.