Full Automatic hard candy making machine

specification of hard candy line：

Model	TY400
Capacity	300~400kg/h
Candy Weight	Shell: 8g(Max);  Central filling: 2g(Max)
Rated Output Speed	2000pcs/min
Total Power	380V/27KW
Steam Requirement	Steam Pressure:0.5-0.8MPa; Consumption:200kg/h
Working Condition	Room Temperature：20~25℃; Humidity：＜55%
Total Length	21m
Gross Weight	8000kg

Die forming candy line： For production of die formed hard candy, jam center filled hard candy, powder filled hard candy Production flowchart → Raw material dissolving→Storage→Vacuum cooking→Add color and flavor→Cooling→Rope forming→Forming→Final product