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Die forming hard boiled candy machine

This die forming candy line is used for production of hard boiled candy, hard boiled lollipop. 

specification of die forming hard candy line:

Model

TY400

Capacity

300~400kg/h

Candy Weight

Shell: 8g(Max);  Central filling: 2g(Max)

Rated Output Speed

2000pcs/min

Total Power

380V/27KW

Steam Requirement

Steam Pressure:0.5-0.8MPa; Consumption:200kg/h

Working Condition

Room Temperature:20~25℃; Humidity:<55%

Total Length

21m

Gross Weight

8000kg

Production flowchart :

Raw material dissolving→Storage→Vacuum cooking→Add color and flavor→Cooling→Rope forming→Forming→Final product

Step 1

Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius. 


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