specification of toffee machine:
Model |
SGDT150 |
SGDT300 |
SGDT450 |
SGDT600 |
Capacity |
150kg/h |
300kg/h |
450kg/h |
600kg/h |
Candy Weight |
As per candy size |
Depositing Speed |
45~55n/min |
45~55n/min |
45~55n/min |
45~55n/min |
Working Condition |
Temperature:20~25℃;
Humidity:55%
|
Total power |
18Kw/380V |
27Kw/380V |
34Kw/380V |
38Kw/380V |
Total Length |
20m |
20m |
20m |
20m |
Gross Weight |
3500kg |
4500kg |
5500kg |
6500kg |
Deposit toffee machine:
For production of deposited toffee candy, chocolate center filled toffee candy
Production flowchart →
Raw material dissolving→Transporting→Pre-heating→Toffee mass cooking→Add oil and flavor→Storage→Depositing→Cooling→De-moulding→Conveying→Packing→Final product
Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.